Thanks to Random.org, we got the names of everyone who gave us a Valentine's Day retweet, assigned them a number, and got ourselves two winners for heart and abstract homemade marshmallows! Congrats Joyce and Zendy!!! The Number: 1089 The Winners: Joyce D 1496 Zendy S 1219 Ron T 1211 Wanda 646 Karen [...]
I, like many people, have mixed feelings about Valentine's Day. Where I land, however, is anything that encourages us to recognize the ones we love can't be a bad thing. I've been combing my imagination for the perfect "sweet" recipe that I could share with you all so that you can take some time this [...]
While I operated Kiss My Bundt Bakery as a retail bakeshop, red velvet cake was best seller year-round. We would sell about 4 red velvet cakes for every 1 cake of another flavor, which is amazing given that we offered about 14 different flavors each day. I'm not exactly sure why Red Velvet is [...]
It wasn't until I was in college that I first discovered Nutella. It wasn't something we ate growing up in the South. But, like many of the foods I discovered once I moved to the West Coast, I can't image a life without it. Smooth, like peanut butter, but not as tacky/sticky. Chocolatey, [...]
In case you didn't get this link on Facebook or Twitter this week, here is a repost: ============== When it comes to holiday baking flavors, there are many flavors that represent the season. To me, Egg Nog has to be in the Top 3. This delicious cake can be made with or without alcohol. I'll [...]